A zarf is a holder, usually of ornamental metal, for a coffee cup without a handle. Although coffee was probably discovered in Ethiopia, it was in Turkey at around the thirteenth century that it became popular as a beverage. As with the serving of tea in China and Japan, the serving of coffee in Turkey was a complex, ritualized process.
It was served in small cups without handles (known as fincan), which were placed in holders known as zarf to protect the cup and also the fingers of the drinker from the hot fluid. Cups were typically made of porcelain, but also of glass and wood.
The Daily Omnivore 
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