Quadrupel

Quadrupel [kwo-droo-puhl] is the brand name of a strong seasonal beer La Trappe Quadrupel brewed by De Koningshoeven Brewery in the Netherlands, the only Trappist brewing abbey not in Belgium. In other countries, particularly the United States, ‘quadrupel’ or ‘quad’ may refer to an especially strong style of dark ale, with a characteristic spicy, ripe fruit flavor.

A quadrupel is intended to be stronger than a Tripel, so the ABV strength will be 10% or more. Beyond that, there is little agreement on the status of Quadrupel as a style. Beer writer Tim Webb notes that similar beers are also called ‘Grand Cru’ (French: ‘Great Growth’) in Belgium and Holland, a term borrowed from winemaking.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.